Balkan pie with veal, 550 g
It is a light pie made from the Phyllo Dough with the veal filling, which is packed into a special high-temperature baking case for easy home baking.
Do not defrost It does not require preliminary defrosting.
30 min. 200 °С The flavored baking is ready in 30 minutes.
200 °С The pie is packed into a unique high-temperature baking case. You just need remove the cover and put the high-temperature baking case with the pie to the oven preheated to 200 °С.
Nutritional (food) value per 100 g of the product ?
Nutritional (food) value per 100 g of the product:
- proteins - 9.0 g.
- fats - 11.2 g.
- carbohydrates - 22.9 g.
Energy value (calorie count) per 100 g of the product:
954.71 kJ = 228.4 kcal.