Balkan pie with veal, 550 g

Balkan pie with veal, 550 g

It is a light pie made from the Phyllo Dough with the veal filling, which is packed into a special high-temperature baking case for easy home baking.
It does not require preliminary defrosting.
The flavored baking is ready in 30 minutes.
The pie is packed into a unique high-temperature baking case. You just need remove the cover and put the high-temperature baking case with the pie to the oven preheated to 200 °С.
Nutritional (food) value per 100 g of the product ?
Nutritional (food) value per 100 g of the product:
  • proteins - 9.0 g.
  • fats - 11.2 g.
  • carbohydrates - 22.9 g.
Energy value (calorie count) per 100 g of the product:
954.71 kJ = 228.4 kcal.
Balkan pie with veal, 550 g

For the filling, we chose tender veal, and carefully wrapped it in transparent layers of the Phyllo Dough.